Tuesday, 26 November 2013

Bodybuilding training and nutriment

When it comes to pressure training routines there are generally two types of routines that come to mind: body sculpting and bodybuilding routines.
The first classification of training is used by the group who just wants to firm up and misplace corpse fat. This can be accomplished by adding some muscle and losing body fat in order to tighten up. A satisfactory great designation object to aim for is to lose enough body fat so that you can reach a 13-16% corpse fat scope if you are a lady and between 8-10% if you are a guy. This sort of training can be referred to as corpse sculpting training. The second category of training is bodybuilding training. For bodybuilders, the most important goal is to add pounds after pounds of muscle stack while attractive their body fat levels to a neighborhood of 8-10% and in some instances, like a bodybuilding contest, even less, going as far as 3-4% cadaver fat.

What's A Food?

The consultation food typically sends shivers through people's spine as it is often associated with starvation and with being nutriment deprived. However, a diet is merely the food choices that one makes on a daily basis. For a bodybuilding sustenance we need to make sure that we select foods that help us to repair and grow from the workouts that we execute while at the same time fostering either a fat blazing or a muscle gaining environment.

What Makes Up A Big Bodybuilding Diet?

A great bodybuilding food, in my opinion, is a balanced diet consisting of 40% carbs, 40% proteins, and 20% All right Fats. This sort of diet seems to work best for the purposes of losing corpse fat while gaining some muscle. Depending on whether you want to mainly get muscle and enlargement up or mainly misplace body fat, you will adjust your calories upwards or downwards accordingly.

Tuesday, 19 November 2013

Weight training and diets

The combination of your meals will be resolved by your goals and the timing of your weight training. The meals in our New Year's method are divided into two categories: those with starchy carbs and those without. You'll need to eat more starchy carbs and fewer fats before and after workouts to help energy and muscle growth. If you're training to package on size, you'll eat like this more frequently. And when you're hours removed from a workout, you'll limit starches and increase fats, which will keep you on track to meet your fat-loss goals.
For meals containing starchy carbohydrates, your food options comprise:
Starches: Brown rice, quinoa, yams, potatoes, oats, whole-wheat pastas, bread, cereals, wraps
Protein: Protein powders, egg whites, whole eggs (sparingly), creamy meat, snowy fish, Greek yogurt
Fruits.Vegetables.Legumes: Tropical fruits, green/fibrous, beans
Oils: Use sparingly; think teaspoons, not tablespoons
For meals not containing starchy carbohydrates, your options are:
Protein: Protein powders, eggs, white meat, red meat, oily fish or white fish, Greek yogurt
Fruits.Vegetables.Legumes: Berries, green/fibrous, beans (sparingly)
Oils.Fats: Tablespoons, not teaspoons. Avocados, nuts/seeds, coconut oil, canola mayonnaise, full-fat cheeses

Tuesday, 12 November 2013

Margret Gnarr - celebrities in bodybuilding

A current IFBB Bikini competitor and also the holder of a black belt in Taekwondo she’s something to reckon with. The past few years have seen the meteoric rise of the Gnarr family and Margret in particular. For only being 24 years old she has competed and placed high in many national Taekwondo championships and is now moving into the world of competitive bikini and fitness modelling.





Recently Margret Gnarr has taken first place in the IFBB Icelandic Cup 2012 and placed within the top 15 in the Arnold Classic Europe, not to mention becoming named Icelandic Taekwondo Champion 2013 just last month


Her workout consists of a 5-day split including squats, bench press, a few variations on curls a good amount of stretching. Legs, abs, glutes biceps/triceps and shoulders and back are all involved. No muscle group is left alone and each one is worked out evenly to produce the best results in bodybuilding and overall fitness.

Tuesday, 5 November 2013

From just 500 calories a day

A woman who once weighed just six-and-a-half stone has told how bodybuilding saved her from anorexia.

Lisa Cross hated her body and as a teenager and had to wear children’s clothes because she was so tiny. But after discovering the world of female bodybuilding, she swapped starvation for ten meals a day and now feels healthier and sexier than ever.
"At one stage I was eating less than 500 calories a day. Now I eat about 5,000."